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About the Recipe
KOJI CLEAR's taste, it reminded me of Amaretto, as if they were relatives.
The two, who appear to be in synch with each other, synchronize in a pattern that makes one feel nostalgic even though it is their first time together.
Ingredients
KOJI CLEAR 100ml
Amaretto liqueur 30ml
Preparation
Step 1
Fill a cool rocks glass with ice.
Step 2
Pour in 30 ml of amaretto liqueur (Disaronno).
Step 3
Add an appropriate amount of KOJI CLEAR and steer to desired coldness.
※It's fun to try a little bit of cinnamon.
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